Page 21 - Oct2019_MS_Chesterfield
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                UNFI #
Description
Pack/Size
Attributes
Sale Unit
Sale Case
Sale SRP
Reg. Case
SRP
% Off
 246084-8 246517-7 246521-9 246082-2
CREAM CHEESE,CINNAMON FLV CREAM CHEESE,FIG FLAVORED CREAM CHEESE,HONEY FLAVOR CREAM CHEESE,ORIGINAL
12/6 OZ rgn 12/6 OZ rg 12/6 OZ rg 12/6 OZ gn
$3.45 $41.38 $3.45 $41.38 $3.45 $41.38 $3.45 $41.38
$4.93 $46.06 $5.49 $4.93 $46.06 $5.49 $4.93 $46.06 $5.49 $4.93 $46.06 $5.49
10.2% 10.2% 10.2% 10.2%
    Chobani | Greek Yogurt
Plain Greek Yogurt With Almond Butter—Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Almond Butter, Cane Sugar, Sunflower Lecithin, Fruit Pectin, Natural Flavors, Sea Salt, Locust Bean Gum, Guar Gum, Lemon Juice Concentrate. Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, L. Rhamnosus.
Honey Greek Yogurt With Almond Butter—Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Almond Butter, Cane Sugar, Honey, Sunflower Lecithin, Fruit Pectin, Natural Flavors, Locust Bean Gum, Sea Salt, Guar Gum, Lemon Juice Concentrate. Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, L. Rhamnosus.
Vanilla Greek Yogurt With Almond Butter—Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Almond Butter, Cane Sugar, Sunflower Lecithin, Fruit Pectin, Natural Flavors, Sea Salt, Locust Bean Gum, Guar Gum, Lemon Juice Concentrate, Vanilla Extract. Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, L. Rhamnosus.
Chocolate Greek Yogurt With Hazelnut Butter—Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Hazelnut Butter, Cane Sugar, Natural Flavors, Fruit Pectin, Cocoa Powder, Sunflower Lecithin, Fruit Juice Concentrate (For Color), Locust Bean Gum, Sea Salt, Guar Gum, Lemon Juice Concentrate. Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, L. Rhamnosus.
Vanilla Greek Yogurt With Cashew Butter—Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Cashew Butter, Cane Sugar, Fruit Pectin, Sunflower Lecithin, Natural Flavors, Locust Bean Gum, Sea Salt, Guar Gum, Lemon Juice Concentrate, Vanilla Extract. Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, L. Rhamnosus.
     UNFI #
Description
Pack/Size
Attributes
Sale Unit
Sale Case
Sale SRP
Reg. Case
SRP
% Off
 246635-7 246633-2 246632-4 246634-0 246636-5
246569-8
GRK YOG,CHOC HZLNT BTR GRK YOG,HNY ALMND BTR GRK YOG,PLAIN ALMND BTR GRK YOG,VAN CSHW BTR GRK YOG,VANILLA ALM BTR
SOUR CREAM,OG2,DF
12/5.3 OZ gk 12/5.3 OZ gk 12/5.3 OZ gk 12/5.3 OZ gk 12/5.3 OZ gk
$1.75 $21.03 $2.51 $1.75 $21.03 $2.51 $1.75 $21.03 $2.51 $1.75 $21.03 $2.51 $1.75 $21.03 $2.51
$23.41 $2.79 $23.41 $2.79 $23.41 $2.79 $23.41 $2.79 $23.41 $2.79
10.2% 10.2% 10.2% 10.2% 10.2%
     Forager | Sour Cream
 Dairy Free Sour Cream—Coconut And Cashewmilk (Filtered Water, Coconut Cream, Cashews), Tapioca Starch, Sea Salt, Pectin, Distilled Vinegar, Lactic Acid, Locust Bean Gum, Tricalcium Phosphate, Agar, Live Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Lactis, L. Plantarum).
6/12 OZ vk2 $3.54 $21.23 $5.06 $22.79 $5.45 6.9%
Green Valley Creamery | Yogurt & Spread Greek Yogurt, Plain 2%—Grade A Pasteurized Skim Milk, Cream, Lactase Enzyme, Live And Active
Cultures.
Greek Yogurt, Vanilla Bean 2%—Grade A Pasteurized Skim Milk, Cream, Vanilla Blend (Cane Sugar, Water, Vanilla Flavor With Other Natural Flavor, Pectin, Locust Bean Gum, Vanilla Bean Seeds, And Lemon Juice Concentrate), Lactase Enzyme, Live And Active Cultures.
Greek Yogurt, Blueberry 2%—Grade A Pasteurized Skim Milk, Cream, Fruit Blend (Cane Sugar, Blueberries, Water, Natural Flavor, Pectin, Locust Bean Gum, Lemon Juice Concentrate, Fruit And Vegetable [For Color]), Lactase Enzyme, Live And Active Cultures.
Greek Yogurt, Strawberry 2%—Grade A Pasteurized Skim Milk, Cream, Fruit Blend (Cane Sugar, Strawberries, Water, Pectin, Natural Flavor, Locust Bean Gum, Fruit And Vegetable Juice [For Color], Lemon Juice Concentrate), Lactase Enzyme, Live And Active Cultures.
—————————————————————————————N—E—W—P—R—O—D—U—CT—S——————————————————————————————— October 2019 Prices and availability are subject to change without notice.
UNFI #
Description
Pack/Size
Attributes
Sale Unit
Sale Case
Sale SRP
Reg. Case
SRP
% Off
        UNFI Chesterfield
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